Tocopherol, delta in Fish, tuna, fresh, yellowfin, raw Calculator

Finfish and Shellfish Products

In 100 g (Grams) of Fish, tuna, fresh, yellowfin, raw there is 0 mg of Tocopherol, delta.


Fish, tuna, fresh, yellowfin, raw

Fish, tuna, fresh, yellowfin, raw is a type of Finfish and Shellfish Products. The most significant nutrients in Fish, tuna, fresh, yellowfin, raw are listed below.

Water 74.03 g
Energy (calorie) 109 kcal
Energy (joule) 454 kJ
Protein 24.4 g
Total lipid (fat) 0.49 g
Ash 1.64 g
Carbohydrate, by difference 0 g
Fiber, total dietary 0 g
Sugars, total 0 g
Calcium, Ca 4 mg
Iron, Fe 0.77 mg
Magnesium, Mg 35 mg
Phosphorus, P 278 mg
Potassium, K 441 mg
Sodium, Na 45 mg
Zinc, Zn 0.37 mg
Copper, Cu 0.036 mg
Manganese, Mn 0.011 mg
Selenium, Se 90.6 µg
Vitamin C, total ascorbic acid 0 mg
Thiamin 0.118 mg
Riboflavin 0.115 mg
Niacin 18.475 mg
Pantothenic acid 0.28 mg
Vitamin B-6 0.933 mg
Folate, total 2 µg
Folic acid 0 µg
Folate, food 2 µg
Folate, DFE 2 µg
Choline, total 65 mg
Vitamin B-12 2.08 µg
Vitamin B-12, added 0 µg
Vitamin A, RAE 18 µg
Retinol 18 µg
Carotene, beta 0 µg
Carotene, alpha 0 µg
Cryptoxanthin, beta 0 µg
Vitamin A, IU 60 IU
Lycopene 0 µg
Lutein + zeaxanthin 0 µg
Vitamin E (alpha-tocopherol) 0.24 mg
Vitamin E, added 0 mg
Tocopherol, beta 0 mg
Tocopherol, gamma 0 mg
Tocopherol, delta 0 mg
Tocotrienol, alpha 0 mg
Tocotrienol, beta 0 mg
Tocotrienol, gamma 0 mg
Tocotrienol, delta 0 mg
Vitamin D (D2 + D3) 1.7 µg
Vitamin D3 (cholecalciferol) 1.7 µg
Vitamin D 69 IU
Vitamin K (phylloquinone) 0.1 µg
Fatty acids, total saturated 0.172 g
4:0 butanoic, butyric fatty acid 0 g
6:0 hexanoic, caproic fatty acid 0 g
8:0 octanoic, caprylic fatty acid 0 g
10:0 decanoic, capric fatty acid 0 g
12:0 dodecanoic, lauric fatty acid 0.001 g
14:0 tetradecanoic, myristic, common saturated fatty acid 0.009 g
15:0 monounsaturated fatty acid 0.003 g
16:0 hexadecanoic, palmitic fatty acid 0.106 g
17:0 heptadecanoic, margaric fatty acid 0.004 g
18:0 octadecanoic, stearic fatty acid 0.045 g
20:0 eicosanoic, arachidic fatty acid 0.002 g
22:0 saturated fatty acid 0.001 g
24:0 saturated fatty acids 0.001 g
Fatty acids, total monounsaturated 0.116 g
14:1 monounsaturated fatty acid 0.001 g
15:1 monounsaturated fatty acid 0.001 g
16:1 undifferentiated, hexadecenoic, palmitoleic 0.011 g
16:1 cis monounsaturated fatty acid 0.011 g
16:1 t monounsaturated fatty acid 0.001 g
17:1 monounsaturated fatty acid 0.002 g
18:1 undifferentiated 0.083 g
18:1 cis 0.08 g
18:1 trans 0.003 g
20:1 eicosenoic, gadoleic 0.008 g
22:1 undifferentiated, docosenoic, erucic 0.001 g
22:1 c saturated fatty acid 0.001 g
22:1 t saturated fatty acid 0 g
24:1 monounsaturated fatty acids 0.008 g
Fatty acids, total polyunsaturated 0.147 g
18:2 undifferentiated 0.019 g
18:2 n-6 c,c 0.006 g
18:2 conjugated linoleic acid (CLAs) 0 g
18:2 t not further defined 0.013 g
18:3 undifferentiated, octadecatrienoic, linolenic 0.002 g
18:3 n-3 c,c,c (ALA) 0.002 g
18:3 n-6 c,c,c 0 g
18:4 octadecatetraenoic, parinaric 0 g
20:2 n-6 c,c 0.001 g
20:3 undifferentiated 0.003 g
20:3 n-3 0.001 g
20:3 n-6 0.001 g
20:4 undifferentiated, eicosatetraenoic, arachidonic 0.015 g
20:5 n-3 (EPA) 0.012 g
22:4 polyunsaturated fatty acids 0.002 g
22:5 ω-3, n-3 docosapentaenoic (DPA), clupanodonic 0.004 g
22:6 Omega−3 DHA (ω-3, n-3) docosahexaenoic 0.088 g

Nutrients in Fish, tuna, fresh, yellowfin, raw